Saturday, July 5, 2014

Doritos Taco Salad

Doritos Taco Salad

Yield: 14 CUPS

INGREDIENTS:

1 lb 95% lean ground beef

1 (1.25 oz) packet reduced sodium taco seasoning

1 medium-large head of iceberg lettuce, chopped into bite sized pieces

1 medium-large tomato, diced

4 oz 50% less fat or 2% sharp cheddar cheese, shredded

4 oz nacho cheese Doritos, broken up a bit into bite sized pieces

1 cup light Catalina or French dressing

DIRECTIONS:

Brown the ground beef in a skillet over medium heat, breaking it up into pieces.

Add the packet of taco seasoning and stir until well coated. Set aside.

In a large serving bowl, combine the lettuce, tomatoes, cheese and ground beef. When ready to serve, add the Doritos and dressing and toss to coat.

Weight Watchers Points Plus:
4 per (1 cup) side dish serving* (P+ calculated using the recipe builder on weightwatchers.com)

Nutrition Information (per 1 cup side serving)*:
150 calories, 14 g carbs, 6 g fat, 10 g protein, 1 g fiber (from myfitnesspal.com)

*If you’re eating this as a main dish I recommend a 2 cup serving size (8 WW Points+, double the nutrition info)

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