1 1/2 lbs. ground beef
1/2 cup uncooked regular rice
2/3 cup milk
1 medium onion chopped
1 1/2 tsp. salt
1/4 tsp pepper
1 can condensed tomato soup
3/4 cup water
Combine beef, rice, milk, onion, salt and pepper. Drop rounded tablespoonfuls of mixture into shallow
baking pan (13 x 9 x 2 inch.) Combine soup and water. Pour over meat. Cover pan tightly with foil. Bake 1 hour at 350°. Serves 6 to 8.
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