Green Tomato Pie

PIE FILLING

4 medium sliced (like apples) green tomatoes (use half green half red ones if available)
1 c seedless raisins
1 c sugar
1 Tbsp flour
1 Tbsp butter
1/2 tsp ground cloves
1/4 tsp cinnamon
1/2 tsp salt
2 Tbsp lemon juice or white vinegar

pre-heat oven to 425*

Place one pie crust into bottom of a 9" pan, bake in oven for 15 min.
Reduce oven to *350

Mix all ingredients together in a large bowl then pour into the 9" pie pan, (already baked for 15 min at 425*) place the last pie crust (uncooked) on top of the pie filling, place in oven for 45 mins. at 350

let cool and serve warm with a scoop of creamy vanilla ice cream and enjoy!